This turned out to be a really busy week for Scott and I. Since last Sunday I worked everyday but Wednesday and Saturday. That is the thing I find hardest about shift work - it's not switching back and forth between day and night shifts or even the sporadic schedules - it's never having a couple days off in a row. It makes the days that you do have off seem so busy because you're trying to get a million things done before you go back to work the next day. However, considering how busy it was, it was still a really great week.
The weather this week was spot on! Almost everyday was hot and sunny and the mornings were especially nice. It made getting up for work a little bit easier!
|A beautiful morning in the Vale|
|Our attempts to get a selfie with Roscoe weren't exactly successful!|
Lastly, this week ended with both Scott and I being away for a bachelor and bachelorette party! Scott's crew rented a bus and went to Montreal for 3 days - you could say they like to go big or go home! The girls and I stayed in New Brunswick but we hired a party boat and spent the day on the Saint John River! Then we went out for supper and drinks in Fredericton. We all had such a blast but I can honestly say I am feeling it today! I had to work Sunday at 4pm and I feel like a zombie (how did we do this so often in college?!). All-in-all it was a great weekend for all and now the countdown is on for the wedding!!
Oh, I almost forgot - todays brunch was 4 ingredient sweet potato brownies! I got the recipe from another blogger that I follow, The Big Man's World. They are flourless, vegan, paleo and gluten free and oh-so delicious! I added a big scoop of Hoof Prints frozen yogurt, taking away all the healthiness of the brownies themselves, but making them even more tasty! I highly recommend you try these!